Your body is amazingly adept at healing itself. If it isn’t getting better on its own, usually that means there’s something in the way. (Naturopathic medicine calls this the “obstacle to cure.”) We believe that it is our job to identify the obstacle, help you remove it, and give your body what it needs to heal itself.

Dr. Lauren Deville
Dr. Lauren DevilleNaturopathic Doctor
Dr. Lauren Deville is board-certified to practice medicine in the State of Arizona. She received her NMD from Southwest College of Naturopathic Medicine in Tempe, AZ, and she holds a BS in Biochemistry and Molecular Biophysics from the University of Arizona, with minors in Spanish and Creative Writing. Her practice emphasizes gastrointestinal health as the foundation to the body’s ability to self-heal, and she is the author of “The Holistic Gut Prescription,” which will be released in bookstores in May of 2018. She is also the author of “How to Be Healthy: Body, Mind, and Spirit,” and the host of the weekly podcast, “Christian Natural Health.”

In her spare time, Dr. Lauren loves yoga, piano, and good audiobooks. She writes young adult science fiction and fantasy novels under the pen name C.A. Gray, and she maintains a movie review blog with her cinephile husband.

Dr. Laura Villa
Dr. Laura VillaNaturopathic Doctor
Dr. Laura Villa is an Arizona native and graduate of Southwest College of Naturopathic Medicine. She is a licensed naturopathic doctor in the state of Arizona. Dr. Villa’s goal is to improve and maintain your overall health and to empower you with an understanding of your condition and wellness plan. She uses a comprehensive integrative approach, combining the best of conventional and alternative medicine to help her patients identify the roadblocks and achieve an optimal state of health.

She practices general family medicine with an emphasis on endocrine and metabolic disorders such as diabetes mellitus type 2, lipid disorders, thyroid disorders, and fertility.

Before attending naturopathic medical school, she graduated from Arizona State University, where she earned a B.S. in Nutrition. She has a passion for using food as medicine, which led her to pursue a certificate in the culinary arts, allowing her to help patients make dietary changes.